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FoodQualityNews

Date	Headline
2010-07-28	Sustainable food messages risk confusing consumers
2010-07-28	Children seeing fewer 'high fat' food adverts, says UK watchdog
2010-07-28	CO2-based plastic flagged up as bisphenol A alternative
2010-07-27	More data need on emerging marine biotoxin, says EFSA
2010-07-26	No magic bullet to fight Camplyobacter, says UK
2010-07-26	Liquid mercury found in Hong Kong canned meat
2010-07-26	Nanotechnology in food: What’s the big idea?
2010-06-03	New heat process improves flaxseed safety
2010-06-03	Meat industry opposes legislation to require new E. coli tests
2010-06-03	X-ray transparent belt boosts performance on contaminant detection lines
2010-06-02	Nano risk assessment a work in progress
2010-06-02	Roasted potato flour said to boost functionality and flavour
2010-06-02	Filtration plant lowers dairy costs and lifts quality, claims GEA
2010-06-01	Dingell calls for food safety action following latest salmonella recalls
2010-06-01	Food sector and R&D need to chew the nano fat for wider take-up: analyst
2010-06-01	National Starch targets functional beverages category with emulsifier
2010-06-01	Japan and China sign food safety pact
2010-05-27	Company hails design breakthrough for industrial HPP system
2010-05-26	Lidl faces legal action over listeria cheese death
2010-05-25	FDA, NIH to streamline online food safety reporting
2010-05-25	Some packaging adhesives can contaminate food - study
2010-05-24	Few options open for reducing high acrylamide levels in coffee
2010-05-24	Finns develop food safety model to plug data gaps
2010-05-24	Realistic prices needed for European food stability and to safeguard society
2010-05-24	US-based food safety training for foreign food manufacturers
2010-05-20	EU MEPs block ‘meat glue’ authorisation
2010-05-20	EFSA announces delay in bisphenol A verdict
2010-05-19	Paper industry issues voluntary guidelines on food contact materials
2010-05-19	Acrylamide levels drop with exceptions, says EFSA survey
2010-05-18	Nutrient assessment tool could be used on cereal processing line
2010-05-17	IOM report: One step forward, two steps back
2010-05-17	Could taurine help reduce acrylamide in foods?
2010-05-14	Study praises indicator approach to food safety evaluation
2010-05-14	French deputies adopt BPA baby bottle ban

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