FoodNavigator
Date Headline
2010-11-24Encapsulation may slow fat digestion: Unilever R&D
2010-11-24IUFoST delegates agree food security principles
2010-11-24Plant extracts may act as low sodium salt replacer: Study
2010-11-24Green S ADI unchanged, specifications may need updating
2010-11-24Danisco adds clear versions to xanthan gum line
2010-11-23Physically optimised flours signal clean-label shift in convenience foods
2010-11-23Stevia gains foothold in French tabletop sweeteners market
2010-11-23Puratos develops new enzyme improver for frozen products
2010-11-23Specialty ingredients group welcomes 12 new members
2010-11-22Partnerships crucial to Unilever supply chain plan, says VP
2010-11-22Science needed to plug trust gap between traditional use and opinions
2010-11-22Univar to distribute Wild Flavors' stevia in Europe
2010-11-22New strategies for salt reduction
2010-11-22Partnerships and science are key to food for the future
2010-11-22Kievit seeks certification for palm oil-based spray dried emulsions
2010-11-19Tate & Lyle pulls plug on Stalactis Madrid launch
2010-11-19Many unhealthy foods advertised in healthy context: Study
2010-11-19Not so naughty but still nice? The challenges of reformulation
2010-11-19Tate & Lyle pulls plug on prebiotic Stalactis Madrid launch
2010-11-19New bidders sought for United Biscuits
2010-11-19EC must reverse decision on out-of-quota sugar and release internally, CIUS
2010-11-18Beneo shores up protein offering with wheat gluten
2010-11-18Roquette's new kid on the milk replacement product block
2010-11-18Biodiversity award winners show food industry what’s possible
2010-11-18Blackrock buys up shares in Danisco
2010-11-18European views on food risks revealed
2010-11-18DSM, Danisco, Chr. Hansen and Innophos win at HiE awards
2010-11-18European consumers deliver verdict on food risks
2010-11-17Opening up the applications for stevia sweeteners
2010-11-17Meeting consumer demands for added fibre
2010-11-17City: Mass factory closures unlikely in Greencore - Northern Foods merger
2010-11-17Spotlight on stevia, DHA, and whey-based sports drinks at HiE
2010-11-17Natural focus helps Frutarom widen its margins
2010-11-16Cargill targets fermented meat flavour with new cultures

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