Confectionery Market News

Date Headline Source
2010-04-29Keebler Fudge Shoppe Cheesecake MiddlesCandy Industry
2010-04-29Ritter Sport Milk Chocolate with Strawberry CrèmeCandy Industry
2010-04-29Classic Favorites Vampire’s BloodCandy Industry
2010-04-29Fun Sweets Cotton CandyCandy Industry
2010-04-29Guylian TemptationsCandy Industry
2010-04-29Candy RainRetail Confectioner
2010-04-29Goody Goody GummiesRetail Confectioner
2010-04-28What Flavor Preference Says About PersonalityQSRmagazine.com
2010-04-27Super Gum excels for beverage stabilisation: StudyBeverageDaily
2010-04-27New TIC stabilisers target healthier dairy drinksBeverageDaily
2010-04-27Metallised NatureFlex Helps Purple Go GreenPackaging Gateway
2010-04-27Depressed People Eat More ChocolateFood Product Design
2010-04-27New TIC stabilisers target healthier dairy drinksDairyReporter
2010-04-27Super Gum excels for beverage stabilisation: StudyFoodNavigator
2010-04-27Tax on chewing gum sought in IrelandConfectioneryNews
2010-04-27Wrigley says so long to foil wrappers for iconic brandsPackworld.com
2010-04-26Sweet firm fined over worker deathConfectioneryNews
2010-04-25Foil out for Wrigley gumFood and Beverage Packaging...
2010-04-24Kuapa has robust child labour policythegrocer.co.uk
2010-04-24Picture This... Senses and sensibilitythegrocer.co.uk
2010-04-24Media spend upped?to support Mars NPDthegrocer.co.uk
2010-04-23Benson brings pharma know-how to chewing gum packPackagingnews.co.uk
2010-04-22Cherry Raisinets Contain Half A Serving Of FruitFood Processing
2010-04-22Hershey Increases 1Q Net Sales 13.9 PercentConvenience Store News
2010-04-22Mars Set to Double UK Innovation ProgrammeWorldbakers
2010-04-22Wrigley set to replace foil with paper in gum wrapsConfectioneryNews
2010-04-22Supreme Court to Hear Monsanto RR Alfalfa CaseFarm Futures
2010-04-21EFSA lowers ADI for food colour in re-evaluationBakeryAndSnacks
2010-04-21EFSA lowers ADI for food colour in re-evaluationFoodNavigator
2010-04-21EFSA lowers ADI for food colour in re-evaluationFoodQualityNews
2010-04-21EFSA lowers ADI for food colour in re-evaluationConfectioneryNews
2010-04-20Fibres show potential for gelatine replacement in candyFoodNavigator
2010-04-203 Musketeers Truffle Crisp Offers a Lighter Way To Enjoy ChocolateFood Processing
2010-04-20Thornton's remains 'cautious' about choc market outlookConfectioneryNews

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