Date Headline
2010-04-02Blueberries may protect muscles from exercise damage
2010-04-02Illegal dioxin levels found in 8 per cent of foods
2010-04-02FSA seeks views on vitamins and minerals in food
2010-04-01Vitamin D shows promise against seasonal ‘flu: Study
2010-04-01Science strengthens prebiotic potential of almond skins
2010-04-01Carnipure growth surge fuelling plant expansion, claims Lonza
2010-04-01Lallemand offers manufacturing services for bacteria development
2010-04-01Carnipure growth surge fuelling plant expansion, claims Lonza
2010-04-01Science strengthens prebiotic potential of almond skins
2010-04-01Vitamin D shows promise against seasonal ‘flu: Study
2010-04-01Lallemand offers manufacturing services for bacteria development
2010-03-31Green tea market buoyant regardless of EFSA opinion, says Martin Bauer
2010-03-31Citrus compounds may protect against bad effects of high fat meals
2010-03-31Will lycopene colour changes add costs, FSA asks
2010-03-31The ethical approach to research
2010-03-31Omega-3s show heart benefits for non-fish eaters
2010-03-31Orange juice may protect against bad effects of high fat meals
2010-03-31Orange juice may protect against bad effects of high fat meals
2010-03-31Will lycopene colour changes add costs, FSA asks
2010-03-30Flavanols in cocoa again linked to CVD benefits
2010-03-30Science: Enlightening consumers to the benefits of vitamin D
2010-03-30Lallemand Health Ingredients merges with Lal’Food
2010-03-30Vitamin K may reduce cancer risk: EPIC study
2010-03-30Making the food industry fair for SMEs
2010-03-29Spirulina faces legal questions
2010-03-29Science highlights promise of prebiotics for weight management
2010-03-29Multivitamins during pregnancy may boost infant health
2010-03-29Suppliers surmounting vitamin D fortification challenges
2010-03-26Blackcurrant extract shows anti-asthma potential
2010-03-26Omega-3-fortified dairy effective for heart health: Study
2010-03-26Probi takes immune health supplements into South Africa
2010-03-26Regulation: Time to catch up with the vitamin D science?
2010-03-26EFSA sets new DRV for carbs, fats and water
2010-03-25Markets: Global vitamin D boom remains elusive

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