Date Headline
2009-12-03Funding SMEs key to biotech sector
2009-12-03Eyeing European sucralose success
2009-12-03IFF targets Russian tastes with new Moscow facility
2009-12-03Markets: cranberry goes mainstream
2009-12-01EC approves Syngenta’s GM maize for food and feed
2009-12-01Fruit extracts offer promise for acrylamide cuts
2009-12-01Prices should reflect investment in food
2009-12-01Agriculture crucial to climate talks, FAO
2009-12-01Consumers want consistent portion info, IGD
2009-11-30Changing tastes make China new flavour centre
2009-11-30France defines GMO-free labelling threshold
2009-11-30Inulin-gum mix creams up low-fat custard
2009-11-30Krill conflict could threaten omega-3 potential
2009-11-30DSM launches enzymatic whey whitener
2009-11-27Frutarom explores authenticity in natural citrus
2009-11-27Fad diets are making Brits fat, claims gastro expert
2009-11-27Chia EU novel foods approval beckons bread deals
2009-11-27Competition at stake in Copenhagen, CIAA
2009-11-27New tomatoes could convince doubters
2009-11-26Treatt rolls out six savoury top notes
2009-11-26Consumers want better GM labelling: Report
2009-11-26Milk fat can help eliminate choc fat bloom, claims study
2009-11-26Distributor plays up fruits’ technical power
2009-11-26New CEO for Gelita next year
2009-11-26Business opportunities in sustainable ingredients
2009-11-25Cognis counts on cost savings to counteract sales drop
2009-11-25Salt reduction requires regulation, say researchers
2009-11-25Ajinomoto brands aspartame AminoSweet
2009-11-25Citrus grove project yields new lemon and lime flavours
2009-11-20Whey protein open doors to low-fat fried chicken
2009-11-20Resistant starch may cut food intakes: Study
2009-11-20Food sector at the forefront of sustainability, says Oxfam
2009-11-20The food industry 'has found its mojo'
2009-11-20Award winners expect long-term rewards

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