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Date	Headline
2010-04-14	EC revises restrictions on guar gum imports
2010-04-14	EFSA opinion paves way for EU approval of stevia-based sweeteners
2010-04-14	Organic brands turn to sustainablity to recapture growth
2010-04-14	MSG not linked to obesity: Chinese study
2010-04-13	Food-brain study shows benefits for Med diet
2010-04-13	Unilever buys sustainable palm oil certificates for European business
2010-04-13	DKSH opens food application lab in Lyon
2010-04-13	Antioxidant-rich spice mix shows potential for heart health
2010-04-12	Danisco steps up life cycle assessment work
2010-04-12	Hydrocolloids show the 'whey' to cheaper dairy drinks
2010-04-12	Soil Association predicts growth for organics despite sales slump
2010-04-12	Cargill upbeat about future Vietnamese cocoa output
2010-04-12	Time for Europe to send bisphenol A into the sunset
2010-04-09	Restocking boosts Givaudan’s first quarter
2010-04-09	Removing palm oil from foods gives wrong signal
2010-04-09	CSIRO soy put to use in Japanese food
2010-04-09	Chinese flour adulterated with pulverised lime - reports
2010-04-09	Student awards stimulating innovation
2010-04-08	Campaigners welcome pledge from Australian firm on cocoa supply
2010-04-08	Common gums may mask bitter taste of antioxidants
2010-04-08	Segregated palm oil to hit European market
2010-04-08	CNI, Bio Serae owner shares innovation plans
2010-04-08	Raisio finalises UK snack food acquisition
2010-04-07	Food innovation driven by vertical integration and networks
2010-04-07	EPIC study find ‘weak’ link for fruit and veg against cancer
2010-04-07	Food retail prices stubbornly resist the recession
2010-04-07	GM-derived lipase set for approval in Australia, NZ
2010-04-07	FSANZ deems two GM food sources safe
2010-04-07	Gene breakthrough could produce extra sweet tomatoes
2010-04-07	EPIC study finds ‘weak’ link for fruit and veg against cancer
2010-04-06	No safety concerns noted over OSA modified gum acacia
2010-04-06	Verification scheme to develop Allanblackia supply chain
2010-04-06	Argentinian legume shows promise for gluten-free
2010-04-06	Poultry specialist adds red meat ingredients to range

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