Date Headline
2014-03-14Action on Sugar sketches sugar reduction plans
2014-03-14Gut microbiota ‘networks’ may play a role in autoimmunity and type 1 diabetes ...
2014-03-14Where does our food come from? Traceability is crucial to market success
2014-03-14Tate & Lyle to acquire Chinese polydextrose firm
2014-03-14FAO reports rise in GM material in non-GM food trade
2014-03-14Cargill scales up its R&D 'hub' in Europe
2014-03-14Self-regulation on cocoa child trafficking inadequate: NGO points finger at Mondel...
2014-03-13Diet high in animal protein may help prevent functional decline
2014-03-13British Sugar welcomes WHO added sugar guidance – with a caveat
2014-03-13Roses are red, violets are blue, and so is chocolate, says Barry Callebaut
2014-03-13Turnaround for organic sector in UK
2014-03-13Rejected nano labelling law goes back to square one
2014-03-13No sugar reduction in Mondel?z health and wellness pledge
2014-03-13Yili expands with European research centre
2014-03-13Mondel?z not sweet-talking kids into poor nutrition choices with Barny ad, rules w...
2014-03-12How does sugar affect health? Find out at FoodNavigator’s Sugar Debate: Separati...
2014-03-12Nestlé focuses on healthy reduction in commitments review
2014-03-12Mars commits to palm oil deforestation policy
2014-03-05Clean label: The shopper will define it with dollars
2014-03-05Allergens survey highlights risks in industry practice
2014-03-05Meat and dairy-rich diets may quadruple cancer death risk
2014-03-05Guy Poppy named chief scientific adviser of FSA
2014-03-05High-calorie diet may slow progression of motor neuron disease
2014-03-05Nestlé to debut live Twitter debate
2014-03-04EFSA tribute after death of CEF panel chair
2014-03-04CIUS: EU must act on sugar shortage risk
2014-03-04Microbiota makeup linked to intestinal cancer risk
2014-03-04Pooperoni? Spanish researchers produce low sodium and fat probiotic stool sausage
2014-03-04Red Bull 'surprised' by Saudi Arabia energy drinks advertising ban
2014-02-28Audit arrangements reviewed in UK
2014-02-28Rising allergen-free demand spurs free-from food launches
2014-02-28Is methane from palm oil waste the next industry climate concern?
2014-02-28Dark choc improves heart health, but it’s got nothing to do with flavanols
2014-02-28Food companies’ landfill waste plummets in UK

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