Foodmarketnews.com - Partner Magazine

BakeryAndSnacks

Date	Headline
2011-03-11	New Britain Palm Oils bids for totally tropical future
2011-03-11	New Britain Palm Oil bids for totally tropical future
2011-03-10	Rising commodity costs prompt Solae to raise global soy prices
2011-03-10	Sodium-masking technology boosts sweetness
2011-03-09	Waste minimisation target of new bun inspection system
2011-03-09	Flour Fortification Initiative names new director
2011-03-09	Industry and regulators taking steps to tackle mineral oil risk from packaging
2011-03-09	EFSA establishes new ADIs for caramel colours
2011-03-08	Linpac aims to boost eco credentials of bakers
2011-03-08	Oil price rise could destabilize cereal markets, warns FAO
2011-03-08	Women. The most wasted resource in food production
2011-03-08	Palm oil processor looks to set up in France
2011-03-08	Food companies changing packaging on mineral oil migration risk
2011-03-08	Caobisco to seek approval for stevia in fine bakery 'in the future'
2011-03-07	UK leads free-from launches in major European markets: Mintel data
2011-03-07	Just one day to go: FPD lifts the lid on factors that make packs easy to open
2011-03-07	Crisp competition drives Kettle expansion
2011-03-04	Limited segregated palm oil supply sees Kellogg's use certificates
2011-03-04	Enzyme based fat replacer can reduces fat in bread by 70 per cent, claims Puratos
2011-03-04	Enzyme based fat replacer can reduce fat in bread by 70 per cent, claims Puratos
2011-03-03	Solbar's Bontex says "Bonjour" to French market
2011-03-03	Pattyn seeks to enhance frozen bread sector presence with acquisition
2011-03-02	Ohly acquires savory ingredients company Bakon Yeast
2011-03-02	China bans flour bleaching agents
2011-03-02	Enzyme treatment may remove peanut allergens, suggests study
2011-03-01	AAK sets up shop in China
2011-03-01	Food engineers urged to find way to boost resistant starch in breakfast cereals
2011-03-01	Leading palm oil supplier eyes Africa for expansion plans
2011-03-01	The balancing act of allergen labelling
2011-03-01	$40m grant to aid research into the elimination of evolving wheat pathogens
2011-02-28	Apprenticeships and 'fit for purpose' careers system key to bridging skills gaps
2011-02-28	Many Americans mistaken about fiber sources, finds Kellogg’s
2011-02-28	English weather subdues ABF trading
2011-02-25	Spanish team flags up 'right' formulation for functional bread

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